Chapter Outlines
Chapter 17:
Organizational Control and Quality Improvement
Fundamentals of Organizational Control
Types of Control
Components of Organizational Control Systems
Strategic Control
Identifying Control Problems
Crisis Management
Crisis Management Defined
Developing a Crisis Management Program
The Quality Challenge
Defining Quality
Five Types of Product Quality
Unique Challenges for Service Providers
Defining Service Quality
An Introduction to Total Quality Management (TQM)
1.Do It Right the First Time
2.Be Customer-Centered
3.Make Continuous Improvement a Way of Life
4.Build Teamwork and Empowerment
The Seven Basic TQM Process Improvement Tools
Deming Management
Principles of Deming Management
Demings 14 Points
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